CUISINE
Established over 40 years ago as a modern, innovative New York City kosher caterer, RAM Caterers is renowned for extraordinary, gourmet cuisine and unparalleled service. Ram Caterers has a client list that includes the most prestigious hotels and venues in NYC, as well as a state-of-the-art facility on the North Shore of Long Island. Simon Auerbacher of Ram Caterers has over 35 years of Passover experience providing the most unique epicurean delights for programs in the US and overseas.
REINVENTING THE PESACH CULINARY EXPERIENCE
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All cuisine will be Glatt Kosher, Cholov Yisroel, and Mostly Non-Gebrokts. We offer both Meat and Parve dishes for Shabbos and Yom Tov.
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Sumptuous Daily BBQs
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Ala Carte Dairy Restaurant
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Exciting Thematic Dinners.
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Lavish Kiddushim
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Experience our innovative Tea Room Food Court, featuring an aromatic cappuccino & espresso bar, fresh baked pastries, an overflowing Candyland, gourmet chocolates and nuts, fresh fruits, an ice cream parlor with creamy soft serve ice cream, gourmet sorbet pops, parve milkshakes, smoothies and refreshing beverages.
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A selection of boxed lunches will be available for Chol Hamoed excursions.
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Our acclaimed charcuterie bar will be traveling with us featuring such artisan delicacies as, Pistachio Studded Aufschnit, Peppercorn Laced Cervalet, Goose Pate, Westphalian Rolled Prosciutto, Ringwurst, Liverwurst, and more
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For our more health conscious guests, we will be offering a daily “spa” buffet featuring clean, healthy dishes with simple preparation that are low sodium, low fat, and low carb.
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As we are sensitive to the specific dietary needs of our guests, we will happily accommodate individuals requiring alternate dining options including: vegetarian, low-sodium, sugar-free, nut-free and gluten-free. Additionally, all dishes containing nuts will be clearly labeled.
